Kids Cook! Students preparing Graduation Dinner for friends & Family
2008 SUMMER COOKING PROGRAMS ... in our 5th delicious seasonAll Children Aged 11 & Up!We only have FOUR spots left for ''AROUND THE WORLD IN 5 DAYS" for the week of July 28th 0f August 1st ... don't miss out!ClassDates for 2009 will be posted soon -Don't get closed out of the weeks you want!Kids Cook! summer programs meet daily,Monday - Friday, 10 AM - 3 PM in ReisterstownEach of our Kids Cook! week-long programs culminates with a gala "Graduation Dinner" or "Dessert Buffet" prepared by our budding chefs for your culinary amazement!
All Children Aged 11 & Up!We only have FOUR spots left for ''AROUND THE WORLD IN 5 DAYS" for the week of July 28th 0f August 1st ... don't miss out!ClassDates for 2009 will be posted soon -Don't get closed out of the weeks you want!Kids Cook! summer programs meet daily,Monday - Friday, 10 AM - 3 PM in ReisterstownEach of our Kids Cook! week-long programs culminates with a gala "Graduation Dinner" or "Dessert Buffet" prepared by our budding chefs for your culinary amazement!
For the 2008 summer season, the cost for a week of memorable Kids Cook! experiences for your child is only $399, including lunch! Children prepare their own lunches or desserts (pastry class) every day!In addition to Chef Diane's 23+ years as a culinary instructor, we have a wonderful private school teacher/child-friendly assistant at all classes.Sshhh...don't tell them, but cooking is a terrific way to improve reading and math skills while having a great time!AROUND THE WORLD IN FIVE DAYSA Foodie's ExplorationHave you always wanted to eat your way across Europe, Asia, and a bunch of other foreign countries? Well now you can ~ without ever leaving Maryland! Join us as we explore the cuisines and cultures of France, Spain, Italy, Greece, Mexico, Japan, the Middle East, India, China - it's your choice! We'll talk about their spices, their specialties, and what makes their foods so unique. If you love ethnic foods, you'll adore this trip! NOTE: This class best suited for children who have basic cooking skills or have completed How to Think Like A Chef.Week 1: July 7th - 11th SOLD OUT!Week 2: July 28th - August 1st $399 (3 Spots Left) HOW TO THINK LIKE A CHEFWEEKS 1, 2 & 3 ~ SOLD OUTHOW TO THINK LIKE A PASTRY CHEF WEEKS 1, 2 & 3 ~ SOLD OUTFabulous KIDS COOK! duffel bagAlso available is an optional Kids Cook! colorful, fabulous, heavy-duty duffel bag filled with a Kids Cook! chef's jacket, chef's hat (toque), chef's knife, paring knife, flexible cutting board, measuring cups & spoons and a host of kitchen tools for just $125. OurKids Cook!summer programs are just the answer to what they want and what you've been looking for.Kids Cook! cooking programs let kids have fun and eat well, develop or hone their cooking skills, experiment in the kitchen, improve math and reading skills in a fun way, expand their culinary palate, and learn skills to last a lifetime! Have more questions or to register call Chef Diane at 443.865.0630Chef Diane and her students getting love from our Kids Cook! mascots - Bella, Luna, and Master Merlin.Check our our popular Adult Cooking ClassesSign up you and your friends for a memorable Wine Dinner experience!Free Email Newsletter Sign-upEnter your email address to get recipes, discounts and more! (Safe, secure.)
For the 2008 summer season, the cost for a week of memorable Kids Cook! experiences for your child is only $399, including lunch! Children prepare their own lunches or desserts (pastry class) every day!In addition to Chef Diane's 23+ years as a culinary instructor, we have a wonderful private school teacher/child-friendly assistant at all classes.
Sshhh...don't tell them, but cooking is a terrific way to improve reading and math skills while having a great time!AROUND THE WORLD IN FIVE DAYSA Foodie's ExplorationHave you always wanted to eat your way across Europe, Asia, and a bunch of other foreign countries? Well now you can ~ without ever leaving Maryland! Join us as we explore the cuisines and cultures of France, Spain, Italy, Greece, Mexico, Japan, the Middle East, India, China - it's your choice! We'll talk about their spices, their specialties, and what makes their foods so unique. If you love ethnic foods, you'll adore this trip! NOTE: This class best suited for children who have basic cooking skills or have completed How to Think Like A Chef.Week 1: July 7th - 11th SOLD OUT!Week 2: July 28th - August 1st $399 (3 Spots Left) HOW TO THINK LIKE A CHEFWEEKS 1, 2 & 3 ~ SOLD OUTHOW TO THINK LIKE A PASTRY CHEF WEEKS 1, 2 & 3 ~ SOLD OUT
Have more questions or to register call Chef Diane at 443.865.0630
Chef Diane and her students getting love from our Kids Cook! mascots - Bella, Luna, and Master Merlin.
